Reflection!

It is special for me to being older by one year now. 10 years ago, I dreamed of mastering English. But English like a balloon was too high in the sky to catch. Although I am still poor at English, I am so happy to have a nice 'friend' like English. Because the friend gave me great gifts such as more chances and good friends.

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Korean Mask, Tal , '한국 탈!'

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There are various kinds of masks in Korea. Have you ever heard ‘탈’? “탈” means 'mask' in Korean. Let me introduce the Hahoe Tal in Andong city. The Hahoe Tal is the only set of masks designated as a national treasure (No.121). It is highly regarded highly as a masterpiece in the area of mask art as well as a Korean cultural asset. There were 14 masks in the Hahoe Tal : Two Jusi Tal, Gaksi Tal, Yangban Tal, Seonbi Tal, Jung Tal, Baekjeong Tal, Choraengi Tal, Halmi Tal, Imae Tal, Bune Tal, Chonggak Tal, Byeochae Tal and Ddeodari Tal. But Byeochae Tal, Ddeodari Tal and Chonggak Tal were lost and not handed down. Some of Hahoe Tal, Yangban Tal, Seonbi Tal, Jung Tal and Baekjeong Tal have a special function: they have movable lower jaws, while other masks don't For example, if a performer, wearing a mask, bends his head back, his mouth will open wide so that he looks like he is smiling. If he bends his head forward, his mouth will close so he looks angry. ................. 한국에는...
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How to make Meju, '메주 만드는 법'

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Have you ever had Korean food? I think that most countries have their own special sauces to cook with. Korea also has special and traditional sauces like soy sauce (ganjang, 간장), soybean paste (doenjang, 된장), and red pepper paste (gochujang, 고추장). To make doenjang, gochujang, and ganjang, we have to make the blocks of fermented soybeans (Meju, 메주). When I was a child, I often saw my mom making them. But now I am used to buying the sauces, instead of making them! *How to make Meju, '메주'* ---------------- 1. Prepare yellow soybeans and keep them soaked in water for about 8 hours. 2. Boil yellow soybeans for about 6 hours. 3. Mash boiled yellow soybeans. 4. Put them into a box to make the block shape and press it well. 5. Put the Meju to in a room to dry for a few days. 6. Hang them for about a month under the eaves, or an airy place, to dry well
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Even brushing past a person is one's karma. '옷깃만 스쳐도 인연'

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